Coffee-lovers be ready

Coffee-lovers be ready

12 May 2018 | Tourism

Coffee lovers have every reason to be excited about the stand of Komnik & Franck, as they will be launching a new range of coffees at this year’s Namibia Tourism Expo.

Well-known for its quality personal service and great range of products, Komnik & Franck is now importing Jacobs coffee to Namibia, in line with the brand’s motto of “Wecke Deine Träume”. While some of us are already familiar with Jacobs instant coffee, which has been intermittently imported by a few stores, Komnik & Franck are taking it to the next level and will be offering a comprehensive new range of Jacobs products.

Right up front two varieties of Jacobs espresso beans, which are ready to be ground up and brewed, will be on offer. The Jacobs Bankett Medium is a medium roast Arabica/Robusta blend, offering a well-rounded coffee with a strong flavour profile and long lasting aromatic body. The second brew is the Jacobs Café Crema, which is a 100 Arabica medium to dark roasted coffee, giving a multi-layered and expressive body with nutty flavours.

Komnik & Franck is also offering two types of Jacobs liquid roast coffee to its clients, consisting of a medium and strong roast. Rather unknown in Namibia to date, liquid roast coffee is simply a liquid coffee concentrate, which is used for vending machines. The advantage of using liquid roast coffee is to be found in the fact that it can firstly be prepared in a matter of seconds and secondly that it tastes as fresh as it did, when the beans were roasted. The quality and speed makes a Jacobs vending machine ideal for breakfast buffets, conferences or any event where coffee is needed on a swift basis for larger groups of people.

Last but certainly not least, the offer will include Jacobs Instant Sticks, which hold premium freeze dried coffee in single serving packages. The sticks are perfect for any accommodation and hospitality establishment, which need to provide quality coffee to its guests in the room or public area, while it certainly works in an office environment too.

Founded in 1954 by Anton Komnik and George Franck, the company started in a private home and garage with only three employees and has since grown to become the prominent established business, which it is today, employing 30 people. Komnik & Franck caters for customers in the hospitality industry such as hotels, restaurants, lodges and guesthouses, but also corporate companies and retail customers.

Furthermore, Komnik & Franck also offers barista training, convinced that the skill of preparing good coffee is an important value-add to all hospitality-related business. The three day course is limited to 12 people at a time and deals with the theory and training required to become a barista.

Visit Komnik & Franck at the Maerua hall for more information. Also be sure to taste some of the fantastic wine from various wine farms, which will be presented by Komnik & Franck at their Expo-stand. These include Boplaas, Fort Simon, Audacia, Vil’Olien, Org de Rac, Alvi’s Drift, Leopard’s Leaps and Zandvliet.

Sonstige Nachrichten

Conserving The Giraffe Through Tourism...

2 weeks ago - 01 October 2018 | Tourism

Le Roux van SchalkwykSqueezed on the back of a Land Cruiser with six other people, our eyes are fixed on a giraffe staring back at...

Giraffenschutz durch Tourismus

2 weeks ago - 01 October 2018 | Tourism

Mit einem dumpfen Laut trifft ein Betäubungspfeil eine Giraffe. Aufmerksam wird sie von kleiner Gruppe Naturschützer beobachtet, während sie nahezu ungläubig auf diesen Schuss reagiert....

Das Überleben der wüstenangepassten Nashörner...

2 weeks ago - 01 October 2018 | Tourism

Es ist unerlässlich, unsere natürlichen Ressourcen zu schützen, nicht nur, weil der Tourismus eines der wichtigsten wirtschaftlichen Standbeine Namibias ist, sondern auch, damit sie den...

Keeping the desert-adapted rhinos safe...

2 weeks ago - 01 October 2018 | Tourism

Le Roux van SchalkwykIt is no secret that it is imperative for Namibia to safeguard its natural resources, not only because tourism is turning into...

Im Einklang mit Löwen leben...

2 weeks ago - 01 October 2018 | Tourism

Von Nina Cerezo Sie sind eins mit der Farbe ihrer Umgebung: Wenn die Wüstenlöwen durch die weiten Sandflächen und Gesteinformationen in der Kunene-Region ziehen, dann...

For the love of vultures

2 weeks ago - 01 October 2018 | Tourism

Willie OliverThe Lappet-faced Vulture, Africa’s largest and most impressive bird of prey, is aptly referred to as the King Vulture over much of its range....

The Real Boss of Africa

2 weeks ago - 01 October 2018 | Tourism

From its animal order Proboscidea through to the family of Elephantidae, it remains the only survivor of the Proboscidea, which in prehistoric times included the...

Wappenpflanze und Heilerin

2 weeks ago - 01 October 2018 | Tourism

Aloen sind eine Pflanzengattung aus der Unterfamilie der Affodill-Gewächse (Asphodeloideae), die wiederum zu einer Unterfamilie der Grasbaumgewächse (Xanthorrhoeaceae) zählen. Zur Gattung gehören über 500 Arten,...

Faszinierendes Namibia

2 weeks ago - 01 October 2018 | Tourism

Weite Landschaften, verschiedene Volksgruppen und eine faszinierende Fauna und Flora zeichnen Namibia aus. Gerne können Sie Ihre schönsten und interessantesten Eindrücke, die mit der Kamera...

Load More