Entertaining food with Jenny Morris

Jenny Morris, better known as the Giggling Gourmet, will keep audiences in stitches at the Checkers Chef’s Theatre during the course of the Namibia Tourism Expo.
Jenny is one of South African’s most-loved food personalities as well as author, magazine writer, radio and TV presenter, celebrity chef, teacher, caterer and culinary tour guide.
Jenny is also the creator of Giggling Gourmet, a catering company of note, and The CooksPlayground where she teaches practical hands-on cooking courses all of which have fun and laughter as a main ingredient.
Giggling Gourmet FoodTours, another one of Jenny’s creations, has grown into a successful program of culinary trips, going to places that allow you to experience the food and culture of destinations like Thailand, Malaysia, Borneo, Vietnam, Cambodia, Singapore, Hong Kong, mainland China and Morocco.
Jenny's formula for success is to " entertain informatively and inform entertainingly" , something she does with flair.
Jenny is a regular at food festivals and is often commissioned by leading brands for both recipe and menu development as well as promoting, demonstrating food and related products. She is an examiner for The Culinary Academy and a judge for various food competitions.
Although she has cooked for dozens of celebrities and royals, including Prince Charles, Thabo Mbeki, Kenneth Kaunda, Charlize Theron and Al Gore, Jenny remains down to earth. When she's not wowing the public she can be found in her kitchen stirring a pot of something fragrant and delicious.
See Jenny in action (along with Hennie Geldenhuys from Namibia Media Holdings) on Thursday 19 May at 18:00 and on Friday 20 May, also at 18:00, when she and Namibian food author Antoinette de Chavonnes Vrugt will be cooking from the latter’s brand new book.